Cheese wedge of 250g. approx. and vacuum packed of Sheep Milk Cheese Gran Reserva El Pinsapo.
6,95€ VAT included
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After a masterful selection of the milk, this old goat cheese is made from raw milk following the most traditional method. Its aroma, of great intensity. Remember goat milk. Very pleasant for lovers of intense cheese. Its flavor is lively, deep, robust and spicy, with a long-lasting aftertaste. It has a minimum maturity of 4 months in the best drying conditions.
2017 Super Oro World Cheese Awards / London – UK
250 / 300g.
Cadiz, Andalusia. Spain
Whole goat's milk
4 to 6 months
Goat Milk, Lactic ferments, Lysozyme, Olive Oil, Rennet, Salt
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41010 Seville - Spain
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41003 Seville - Spain
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José Luis Romero Herves (Jamonería José Luis Romero) has received a grant from the Junta de Andalucía, through the Consejería de Transformación Económica, Industria, Conocimiento y Universidades and the European Union under the European Regional Development Fund (ERDF) for the installation of two bactericidal/germicidal units and the extension of lighting, which aims to improve the efficiency, appearance and safety of its physical space and achieve a more competitive company.
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