Coppa Joselito
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Coppa Joselito
Coppa Joselito is characterized by an intense and prolonged taste on the palate. It is a succulent piece that lies just below the spine in cranial position. The exceptional marbling is skilfully distributed throughout the reddish flesh of different shades, and the delicate touch of pepper, adds grace. Coppa is balanced and easy on the tongue, capable of conquering any palate with its enveloping and refined flavour. Coppa is balanced and easy on the tongue, capable of conquering any palate with its enveloping and refined flavor.
Additional Information
| Weight | N/A |
|---|---|
| From | Guijuelo. Salamanca (Spain) |
| Cure | 6 months |
| Ingredients | Garlic, Pepper, Sea salt |
| Allergens | Gluten Free, Lactose Free |
| Brand | Joselito |
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