Jamón de cebo de campo Ibérico – Iberian Ham (Natural-fed)

Individual package of 80 g. of Jamón Cebo Campo Ibérico vacuum packed.

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Jamón de cebo de campo Ibérico – Iberian Ham (Natural-fed)

Jamon de Cebo Campo Ibérico from Jabugo comes from free-range Iberian pigs fattened on natural feed in the dehesas of the southwest of the Iberian Peninsula. Natural ripening and curing process. Ham with a black hoof and shiny golden outer fat and a soft consistency. The cut shows melting shades of reds, pinks and ochres, with numerous infiltrations of bright pinkish-white veined fat. Its flavour melts smoothly and delicately on the palate with exquisite and unique aromas.

Jamón de cebo de campo Ibérico – Iberian Ham (Natural-fed)
Additional Information
Weight 0.08 kg
Type

Acorn-fed Iberian Ham 50-75%

Cure

More than 24 months

From

Jabugo. Huelva (Spain)

Brand

Montesierra

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