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Jamón de cebo de campo Ibérico – Iberian Ham (Natural-fed)
| Weight | N/A |
|---|---|
| Presentation | 1/2 piece cut by hand, Individual packet, Whole piece, Hand cut piece |
| Type | Iberian Ham "Cebo Campo" (natural-fed) 50% or 75% |
| Cure | More than 30 months |
| From | Jabugo. Huelva (Spain) |
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