Paleta de Bellota 100% Raza Ibérica Sierra Mayor

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Hand-cut 80 g.
Hand-cut 200 g.

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Packet of 100% Iberian Bellota Acorn-fed Ham Shoulder Sierra Mayor

An exceptional Iberian shoulder. The 100% Iberian Bellota shoulder is more like a lute and its cut is made in a half-moon shape. At Jamonería José Luis Romero we offer an extra curing process for all our hams and shoulders to offer an extra step in their already renowned quality. With a curing period of between 2 to 3 years, about 36 months depending on the piece, you will find in this 100% Iberian acorn-fed shoulder a gastronomic jewel. Its great juiciness, aroma and powerful flavour make this Iberian shoulder a unique and sophisticated piece.

CURE

100% Iberian Bellota Acorn-fed Ham Shoulder Sierra Mayor is cured naturally for 36 months.

PREPARATION

You should know how to slice and maintain the 100% Ibérico Acorn-fed Shoulder Ham Sierra Mayor in perfect condition.

CONSUMPTION

For a better enjoyment of the organoleptic properties of Sierra Mayor 100% Iberian Breed Acorn-fed Acorn-fed Ham, it is advisable to consume it at room temperature.

HISTORY

Jamones y paletas artesanales de máxima calidad, “producción limitada” y provenientes de cerdos 100% ibéricos criados en libertad en las dehesas de Sierra Mayor.

Sierra Mayor begins the process on pastureland farms in the south of the provinces of Badajoz and Huelva, with the breeding and fattening of Iberian pigs reared in the wild and fed on acorns and grasses in their montaneras. Sierra Mayor's experience results in products of the highest quality with a factory in Corteconcepción (Huelva), in the heart of the Sierra de Aracena y Picos de Aroche Natural Park. This unique location and the special characteristics of altitude, 578m above sea level, as well as its microclimate and microflora, tempered by the neighbouring Aracena reservoir and protected from the sunny winds by the Sierra de San Ginés, mean that its hams and shoulders have unique characteristics that we can enjoy in Seville exclusively in our Jamonería José Luis Romero shops. ‘Quality from the Origin’ is, without a doubt, the motto of these hams.

MANUFACTURING

Handmade products of the highest quality, limited production and from 100% Iberian pigs reared in the wild in our pastures. If anything, small-scale production has allowed us to control and perfect our sausages, hams and shoulders from start to finish so that none of our customers are dissatisfied with the 100% Iberian acorn-fed acorn-fed products we offer. Jamonería José Luis Romero is committed to quality and commitment from producers such as Sierra Mayor.

Acorn-fed 100% Iberian

Weight	N/A
Type	Acorn-fed 100% Iberian
Cure	More than 36 months
From	Jabugo. Huelva (Spain)
Brand	Sierra Mayor

CONTENT

Freshly carved: 200g
Ham hand-carved by our maestros cortadores (master carvers) and vacuum-packed in 200g packs. Select your desired quantity and we will deliver it straight to your door.

Freshly carved: 80g
Ham hand-carved by our maestros cortadores (master carvers) and vacuum-packed in 80g packs. Select your desired quantity and we will deliver it straight to your door.