Vacuum packed piece of 200/250g. approx. of French Comté Cheese.
Free shipping on selected products.
It is made in Alpine dairies with raw Montbeliarde and Simmental cow’s milk. Flavor with a spectacular hazelnut touch. Creamy and with an exquisite and long-lasting aftertaste. A flavor that you will not be able to forget.
200 / 250g.
Raw cow's milk
Lactic ferments, Raw cow's milk, Rennet, Salt
Follow us on...
How to order?Methods of paymentOrders for giftContact and support
Plaza del Altozano - Módulo 58
41010 Seville - Spain
(+34) 954 343 522
Plaza de la Encarnación – Módulo 30
41003 Seville - Spain
(+34) 955 834 888
Order status and shippingCosts and shipping timesConditions and returns
José Luis Romero Herves (Jamonería José Luis Romero) has received a grant from the Junta de Andalucía, through the Consejería de Transformación Económica, Industria, Conocimiento y Universidades and the European Union under the European Regional Development Fund (ERDF) for the installation of two bactericidal/germicidal units and the extension of lighting, which aims to improve the efficiency, appearance and safety of its physical space and achieve a more competitive company.
2022 © Jamonería José Luis Romero – All rights reserved – Web by Blooming