Jamonería Jose Luis Romero

Acorn-fed Ham 75%-50% Iberian Breed

Extra maturing for more than 40 months.

We ship all over Europe in 24/48 hours.

Free shipping on selected products.

Acorn-fed Ham 75%-50% Iberian Breed

Acorn-fed Ham 75%-50% Iberian Breed is our most popular ham. These jamones are selected one by one and are cured not less than 40 months which gives a subtle amazing taste. This combined with the up bringing of the iberian acorn raised pig makes an exquisite jamon.

CURE

The Acorn-fed Ham 75%-50% Iberian Breed goes through a natural curing process of more than 40 months.

PREPARATION

Must know how to cut and maintain Acorn-fed Ham 75%-50% Iberian Breed in perfect condition.

CONSUMPTION

For greater enjoyment of the organoleptic properties of 75%-50% Raza Ibérica Acorn-fed Ham, it is advisable to consume it at room temperature.

Additional Information
Acorn-fed Iberian
Weight N/A
From

Jabugo. Huelva (Spain)

Cure

More than 40 months

CONTENT

Whole piece
1 Premium Bellota Ham of 7 to 8kg with more than 40 months of extra curing of the 2018 vintage.

Whole piece cut by knife / Piece cut by hand
35 packs of 80 g each of Acorn-fed Ham 75%-50% Iberian Breed hand-cut with knife and vacuum-packed (2,800kg/approx.).

Hand-cut 200 g.
Ham sliced by hand by our "master slicers" and vacuum-packed in individual packs of 200 g. Select the quantity you want to cut and we will send it home.

Hand-cut 80 g.
Ham sliced by hand by our "master slicers" and vacuum packed in individual packs of 80 g. Select the quantity you want to cut and we will send it home.

You may be interested in...
Do you want to surprise them?

Nuestras tiendas permanecerán cerradas por vacaciones desde el domingo 23 hasta el lunes 31 de julio.

Disculpen las molestias. ¡Volvemos pronto para disfrutar de la nueva temporada juntos! Gracias.

Los pedidos online no podrán realizarse desde el jueves jueves 20 de julio a las 23:00 hrs. hasta el lunes 31 de julio a las 15:00 hrs.