Sheep Milk Cheese Gran Reserva El Pinsapo
Cheese wedge of 250/300g. Approx. and vacuum packed of Sheep Milk Cheese, Gran Reserva El Pinsapo.
6,95€ VAT included
Out of stock
We ship all over Europe in 24/48 hours.
Free shipping on selected products.
Sheep Milk Cheese Gran Reserva El Pinsapo
After a masterful selection of the milk, this old goat cheese is made from raw milk following the most traditional method. Its aroma, of great intensity. Remember goat milk. Very pleasant for lovers of intense cheese. Its flavor is lively, deep, robust and spicy, with a long-lasting aftertaste. It has a minimum maturity of 4 months in the best drying conditions.
2017 Super Oro World Cheese Awards / London - UK
| Weight | 0,55 kg |
|---|---|
| Format | Vacuum portion |
| Region / Country | Cadiz, Andalusia. Spain |
| Type of Milk | Whole goat's milk |
| Maturation Time | 4 to 6 months |
| Flavor Intensity | Strong Intensity |
| Type of Rennet | Natural |
| Ingredients | Goat Milk, Lactic ferments, Lysozyme, Olive Oil, Rennet, Salt |
100% Iberian Bellota Acorn-fed Ham Shoulder Sierra Mayor
Acorn-fed ham 100% Iberian Sierra Mayor
Jamon Joselito Gran Reserva
100% Iberian Acorn-fed Ham DOP Dehesa de Extremadura
75%-50% Ibérico Breed Acorn-fed Shoulder Ham
100% Ibérico Acorn-fed Shoulder Ham PDO Jabugo ‘Summum’
Do you want to surprise them?
Sheep Milk Cheese Payoyo
Goat Milk Cheese Payoyo
Dziugas Cheese
French Comté Cheese
Sheep Milk Cheese Permeated with Olive Oil
Sheep Milk Cheese Permeated with Aged Rum
Gamonéu Cheese D.O.P. Asturias
Follow us on...
